Italian Roast
Italian Roast represents the pinnacle of dark roasting, crafted from premium Central American coffees that have been carefully developed to their darkest expression.
This extra dark, oily roast delivers a bold, full-bodied cup with deep, heavy coffee flavors that dominate the palate. The extended roasting process eliminates origin characteristics and neutralizes acidity entirely, creating a smooth, low-acid experience ideal for those seeking intensity without brightness.
The visible oils on the bean surface indicate optimal roast development, contributing to a rich mouthfeel and pronounced body.
Perfect for espresso applications or traditional brewing methods where you want uncompromising depth and character.